Creamy Banana Spice Cookies

6 - Healthy snacks & desserts, Cookie & Bar, Healthy Snack or Drink

Difficulty: Easy Source:

Ingredients

2 large ripe bananas, mashed

1/4 teaspoon cinnamon

1/4 teaspoon nutmeg

1/8 teaspoon ground cloves

1/4 teaspoon ground ginger

1/2 cup almond butter

1/4 cup unsweetened shredded coconut

1 tablespoon coconut oil

Directions

Preheat your oven to 350.

In a large mixing bowl, mash together the ripe bananas until wet and creamy.

Sprinkle in your spices and shredded coconut, and stir in your almond butter until your dough forms a large ball.

Brush your baking sheet with coconut oil or line it with parchment paper.

Using a tablespoon, scoop your dough into balls and line them up on your baking sheet.

Using a fork or a spoon, press each ball down to flatten each cookie.

Bake your cookies in the oven for 10-12 minutes.

Remove from the oven once they are golden and let cool before enjoying!