1/2 cup buttermilk
2 tablespoons mayonnaise
2 tablespoons sour cream
1 tablespoon apple cider vinegar
1 tablespoon chopped fresh chives plus more
1/2 teaspoon poppy seeds plus more
Kosher salt and freshly ground black pepper
1/2 small green cabbage shredded
1 Asian pear julienned
1/4 small red onion thinly sliced
This hits all the notes of a great slaw: creamy, tangy, and crunchy
Mix together buttermilk, mayonnaise, sour cream, vinegar, 1 Tbsp. chives, and ½ tsp. poppy seeds; season with salt and pepper.
Toss with cabbage, pear, and onion; season with salt and pepper.
Serve slaw topped with more chives and poppy seeds.